GeraMarket / US Food Access / Strafford County
Strafford County, New Hampshire β Food Access Score
Is Strafford County, New Hampshire a food desert?
In 2019, 24.2% of Strafford County, New Hampshire residents live beyond 1 mile (urban) or 10 miles (rural) from the nearest supermarket, with 5.7% both low-income and low-access, per the USDA Food Access Research Atlas (US public domain). The Gera Food Access Score for Strafford County is 80/100 (Excellent), ranking 1680 of 3140 US counties.
GFAS component breakdown
24.2%
Low-access population
Weight: 60% Β· beyond 1mi/10mi
National: 22.2%
5.7%
Low-income + low-access
Weight: 40% Β· compound hardship
7
LILA census tracts
of 25 total tracts
Strafford County food access data (2019)
| Metric | Strafford County (2019) | National comparison |
|---|---|---|
| Gera Food Access Score (GFAS) | 80/100 | National mean: 78.6/100 |
| Low-access population % | 24.2% | National: 22.2% |
| Low-income + low-access % | 5.7% | β |
| Low-income, low-access (LILA) tracts | 7 | β |
| Census tracts in county | 25 | β |
| Total population (2010 Census) | 123,143 | β |
| National rank (GFAS) | 1680 of 3140 | β |
Compare Strafford County with other US counties
Filter all 3140 US counties by GFAS score or state to find counties with similar or better food access conditions.
Showing 20 of 3140 counties
| County | State | GFAS | Low-access % | Low-inc/access % |
|---|---|---|---|---|
| DeKalb County | Alabama | 100/100 | 0.0% | 0.0% |
| Kusilvak Census Area | Alaska | 100/100 | 0.0% | 0.0% |
| Gilpin County | Colorado | 100/100 | 0.0% | 0.0% |
| Dade County | Georgia | 100/100 | 0.0% | 0.0% |
| Evans County | Georgia | 100/100 | 0.0% | 0.0% |
| Franklin County | Georgia | 100/100 | 0.0% | 0.0% |
| Hart County | Georgia | 100/100 | 0.0% | 0.0% |
| Marion County | Georgia | 100/100 | 0.0% | 0.0% |
| Pike County | Georgia | 100/100 | 0.0% | 0.0% |
| Towns County | Georgia | 100/100 | 0.0% | 0.0% |
| White County | Georgia | 100/100 | 0.0% | 0.0% |
| Harrison County | Indiana | 100/100 | 0.0% | 0.0% |
| Ohio County | Indiana | 100/100 | 0.0% | 0.0% |
| Union County | Indiana | 100/100 | 0.0% | 0.0% |
| Grundy County | Iowa | 100/100 | 0.0% | 0.0% |
| Ballard County | Kentucky | 100/100 | 0.0% | 0.0% |
| Carroll County | Kentucky | 100/100 | 0.0% | 0.0% |
| Elliott County | Kentucky | 100/100 | 0.0% | 0.0% |
| Gallatin County | Kentucky | 100/100 | 0.0% | 0.0% |
| Garrard County | Kentucky | 100/100 | 0.0% | 0.0% |
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Frequently asked questions
- Is Strafford County, New Hampshire a food desert?
- Using the USDA definition, Strafford County has 7 LILA (Low-Income, Low-Access) census tracts β tracts where residents are both low-income AND beyond 1 mile (urban) or 10 miles (rural) from the nearest supermarket. Overall, 24.2% of the county population lives beyond those distances. Gera Food Access Score: 80/100 (Excellent).
- What percentage of Strafford County residents are beyond a supermarket?
- In 2019, 24.2% of Strafford County's population of 123,143 lives beyond 1 mile (urban) or 10 miles (rural) from the nearest supermarket, based on USDA Food Access Research Atlas census tract data. The national average is 22.2%.
- What is the Gera Food Access Score (GFAS) for Strafford County?
- Strafford County's GFAS is 80/100 (Excellent), ranking 1680 of 3140 US counties (rank 1 = best food access). The score combines low-access population share (60% weight) and low-income/low-access share (40% weight), each derived from USDA Food Access Research Atlas 2019 data, then normalised and inverted. Full methodology at https://geramarket.com/methodology/gera-food-access-score.
- How does Strafford County compare to other counties in New Hampshire?
- Other counties in New Hampshire by GFAS: Carroll County (98.7/100), Grafton County (91.3/100), Belknap County (90.8/100), Merrimack County (87/100), Coos County (85.4/100), Cheshire County (84.2/100). Strafford County ranks 1680 of 3140 nationally.
- What is the USDA Food Access Research Atlas?
- The USDA Food Access Research Atlas is published by the USDA Economic Research Service. It measures access to supermarkets at the census tract level across 72,531 tracts covering all US counties. The atlas identifies areas where access to healthy, affordable food is limited by distance β particularly for low-income residents without vehicles. The data is a US Government Work (public domain) and is freely available at https://www.ers.usda.gov/data-products/food-access-research-atlas/download-the-data/.
Contains public sector information published by USDA Economic Research Service and licensed under the US Government Work (Public Domain). Source: USDA Food Access Research Atlas (2019) (2019, published April 2021).