Skip to main content

GeraMarket / US Food Access / Upson County

Upson County, Georgia β€” Food Access Score

GFAS 84.3/100Excellent food access Β· Rank 1264 of 3140 US counties Β· 2019

Is Upson County, Georgia a food desert?

In 2019, 16.9% of Upson County, Georgia residents live beyond 1 mile (urban) or 10 miles (rural) from the nearest supermarket, with 7.5% both low-income and low-access, per the USDA Food Access Research Atlas (US public domain). The Gera Food Access Score for Upson County is 84.3/100 (Excellent), ranking 1264 of 3140 US counties.

Source:USDA Food Access Research Atlas (2019)Β·as of 2019updated annually (last: )
Gera Food Access Score (GFAS)84.3/100 β€” Excellent food accessUpson County, Georgia Β· Rank 1264 of 3140 US counties Β· USDA Food Access Research Atlas 2019How this index is calculated

GFAS component breakdown

16.9%

Low-access population

Weight: 60% Β· beyond 1mi/10mi

National: 22.2%

7.5%

Low-income + low-access

Weight: 40% Β· compound hardship

3

LILA census tracts

of 7 total tracts

Upson County food access data (2019)

USDA Food Access Research Atlas 2019 β€” Upson County, Georgia
MetricUpson County (2019)National comparison
Gera Food Access Score (GFAS)84.3/100National mean: 78.6/100
Low-access population %16.9%National: 22.2%
Low-income + low-access %7.5%β€”
Low-income, low-access (LILA) tracts3β€”
Census tracts in county7β€”
Total population (2010 Census)27,153β€”
National rank (GFAS)1264 of 3140β€”

Compare Upson County with other US counties

Filter all 3140 US counties by GFAS score or state to find counties with similar or better food access conditions.

Showing 20 of 3140 counties

CountyStateGFASLow-access %Low-inc/access %
DeKalb CountyAlabama100/1000.0%0.0%
Kusilvak Census AreaAlaska100/1000.0%0.0%
Gilpin CountyColorado100/1000.0%0.0%
Dade CountyGeorgia100/1000.0%0.0%
Evans CountyGeorgia100/1000.0%0.0%
Franklin CountyGeorgia100/1000.0%0.0%
Hart CountyGeorgia100/1000.0%0.0%
Marion CountyGeorgia100/1000.0%0.0%
Pike CountyGeorgia100/1000.0%0.0%
Towns CountyGeorgia100/1000.0%0.0%
White CountyGeorgia100/1000.0%0.0%
Harrison CountyIndiana100/1000.0%0.0%
Ohio CountyIndiana100/1000.0%0.0%
Union CountyIndiana100/1000.0%0.0%
Grundy CountyIowa100/1000.0%0.0%
Ballard CountyKentucky100/1000.0%0.0%
Carroll CountyKentucky100/1000.0%0.0%
Elliott CountyKentucky100/1000.0%0.0%
Gallatin CountyKentucky100/1000.0%0.0%
Garrard CountyKentucky100/1000.0%0.0%
Page 1 of 157

Get food access insights for Upson County

Be the first to receive GFAS updates, food access trend reports, and new USDA data for Upson County and nearby counties β€” free.

Other counties in Georgia

Counties with similar GFAS to Upson County

Frequently asked questions

Is Upson County, Georgia a food desert?
Using the USDA definition, Upson County has 3 LILA (Low-Income, Low-Access) census tracts β€” tracts where residents are both low-income AND beyond 1 mile (urban) or 10 miles (rural) from the nearest supermarket. Overall, 16.9% of the county population lives beyond those distances. Gera Food Access Score: 84.3/100 (Excellent).
What percentage of Upson County residents are beyond a supermarket?
In 2019, 16.9% of Upson County's population of 27,153 lives beyond 1 mile (urban) or 10 miles (rural) from the nearest supermarket, based on USDA Food Access Research Atlas census tract data. The national average is 22.2%.
What is the Gera Food Access Score (GFAS) for Upson County?
Upson County's GFAS is 84.3/100 (Excellent), ranking 1264 of 3140 US counties (rank 1 = best food access). The score combines low-access population share (60% weight) and low-income/low-access share (40% weight), each derived from USDA Food Access Research Atlas 2019 data, then normalised and inverted. Full methodology at https://geramarket.com/methodology/gera-food-access-score.
How does Upson County compare to other counties in Georgia?
Other counties in Georgia by GFAS: Dade County (100/100), Evans County (100/100), Franklin County (100/100), Hart County (100/100), Marion County (100/100), Pike County (100/100). Upson County ranks 1264 of 3140 nationally.
What is the USDA Food Access Research Atlas?
The USDA Food Access Research Atlas is published by the USDA Economic Research Service. It measures access to supermarkets at the census tract level across 72,531 tracts covering all US counties. The atlas identifies areas where access to healthy, affordable food is limited by distance β€” particularly for low-income residents without vehicles. The data is a US Government Work (public domain) and is freely available at https://www.ers.usda.gov/data-products/food-access-research-atlas/download-the-data/.

Contains public sector information published by USDA Economic Research Service and licensed under the US Government Work (Public Domain). Source: USDA Food Access Research Atlas (2019) (2019, published April 2021).